Ok people this is serious. I have been gluten free for about a year now and I mostly eat things that naturally don’t contain gluten because, let’s get real, a lot of gluten-free products just aren’t as good as the original.
I was hopeful when my friend sent me this recipe because I have tried brownies made from garbanzo beans which were pretty delicious. This recipe calls for black beans. JUST TRY IT YOU GUYS. It’s like chocolate protein for dinner. This is one happy camper.
I may have to start making these every week, The next batch will contain walnuts. The one after that? Who knows. The possibilities are endless.